So I've been told I have very restless feet and a bottomless pit appetite ( and as you can tell from my numerous blogs, that's not a bad assumption haha). Nonetheless, on most of my days off, I like turning my city into my own little playground, with so much to see,do and explore not to mention to consume, it's always an adventure to me.
Today I hit up the lunch trucks parked in front of the Phoenix Public Market in downtown phoenix, and although I'm very familiar with lunch trucks ( it's pretty much a way of life growing up in Hawaii ),I have yet to try any until today. With over half a dozen trucks to choose from, ranging from pies to pizza pies and unlikely choices to go with in between, there was Alot of variety. The first truck I went to was Taste Rite!. Their specialty is po'boy sandwiches. I try to try different things whenever I eat at a new place and at the moment I just wanted a snack to hold me for a bit. One thing that sounded really good to me was the Rosemary garlic potato tots covered with pot roast gravy.
The tots were freshly cooked to a perfect crisp and smothered in homemade pot roast gravy with vegetables and pieces of tender meat and fat and loaded with fresh Rosemary and garlic that complimented and completed this amazing side snack. Satay Hut was the next spot I checked out, which they specialized in Dutch Indonesia cuisine. I went with an order of satay babi pork loin and satay daging top round beef skewers (kabobs). Charred and grilled and made to order, I definitely enjoyed this. With almost the taste of teriyaki but with it's own spin on it and a complimentary side of spicy peanut sauce, which gave it a little added kick, as well as the meat was tender and juicy and not dry at all, overall my experience was a good one.
Before I headed home, I stopped at fractured prune donuts to get my sweet tooth fix on. Oh my, they have flavors I have never seen nor tried and I was excited like a fat kid in a candy store haha. I choose the banana cream pie ( banana glaze, powdered sugar and nilla wafers) and for the truly adventurous and fat kid in me, I also picked the bacon bomb( maple glaze, cinnamon sugar and bacon ). I'm definitely coming back to try some of the other unique flavors they got.
Tune in next time and continue to follow my foodie adventures and maybe even go out and check out some of the places I have mentioned and let me know how your experience was.. OK, peace!
Feastm0de
Friday, March 27, 2015
Phoenix Public Market
Wednesday, March 25, 2015
Lenny's Burger Shop
I'm very much into nostalgic things; things that triggers happy memories from my youth and whatnot. That's what the feel you get walking into Lenny's Burger Shop, with the old school diner look, jukebox playing ( of all songs, Bohemian Rhapsody by Queen!!) and the aroma of burgers on the flat top grill.
I remember sitting in the living room as a kid and throwing on my dads records, whether it was Sam Cooke, Otis redding orAretha Franklin..such great memories. While I sat and reminisced about yesteryear, I ordered a Cowboy Burger for lunch. What a delicious creation haha. A fresh ground beef burger loaded with bacon (of course),fresh onion rings and BBQ sauce. Yee-haw! I definitely recommend this place and with so much to try, deciding on what to order will be the only hard part of this eatery. Last time I was here I tried the southwest pastrami burger. The Mexican burger loaded with green chilies and onions I've been told is as amazing.
There's also chili dogs, a variety of loaded French fries and of course shakes and floats, which I may pick up in a minute to complete my feastm0de. Well that's it for now, until my the beast in my belly awakens again
Friday, March 20, 2015
Paradise Hawaiian BBQ
As of late, I've been wanting some fresh seafood and in particular, either mahi mahi or garlic shrimp, which isn't an easy task since I live in the desert and the nearest ocean is a bit far. Then I remembered a place I ate at a while ago that I can get some great garlic shrimp.
Now,obviously I'm sure if I went to some place like red lobster I could get some garlic shrimp or seafood, but I'm not that big into fancy places nor do I want to spend more than I want to. You see, growing up in Hawaii, I've grown accustomed to our laid back lifestyle, and including the food, which is usually a creation of a variety of ethnic recipes. Many times, up in the north shore side of Oahu, I would hit this place up called Giovanni's, which uses locally grown ingredients and they are world wide known for their amazing version of grilled sauteed garlic butter shrimp accompanied with a heap of white rice and mac salad. Melt in your mouth is the best description.
So off to Tempe, Arizona I went with the family to hit up once again, Paradise Hawaiian BBQ. And yes, I ordered 2 different plates because I was hungry haha. The garlic shrimp plate was fresh and perfect and just like the way I got it back in Hawaii. 8 plump shrimp drenched in amazing garlic butter sauce and cooked to perfection. The other plate I ordered was a 2 combo plate of chicken katsu ( chicken breaded with Japanese bread crumbs ) and grilled teriyaki beef, with my 2 scoop rice, mac salad and Kim chee on the side, I left there full, content and happy. Hmmm I wonder what I'll order there next time? Just about everything is delicious. I guess we will see. Well until next time, wherever my feet decide to take me, you can bet food will be involved haha... Feastm0de!
Thursday, March 19, 2015
Cherry blossom noodles cafe
I'm usually out and about on my day off, and with having the perfect weather today, a hint of warm with just the right amount of cool breeze, I sure didn't want to let a day like this pass by staying home. As usual, my belly eventually started talking to me and it was time to eat. I knew exactly where I was going to eat at since I was in the neighborhood.
Along camelback road, across from one of my favorite shops to pop in for a visit ( just blaze:your one stop shop for graffiti, smoking paraphernalia, tattoos and art gallery ) is cherry blossom noodles cafe. A friend of mine recommended one of her favorite spots to eat at when she lived here in Phoenix and so we met up last year and I could easily see why. Cherry blossom noodles cafe is not just your usual Asian dining spot.
Yes, they sell delicious Asian dishes ranging from udon and soba noodles ,to ramen noodles, Japanese Bento box lunches and of course sushi in many varieties ,but they also have fresh seafood dishes as well as Italian pasta dishes too, so there is so much choices to fill anybody's craving.
Today I went with a hearty bowl of Cha su ramen. In a big bowl of hearty broth, filled with ramen noodles, veggies and Chinese barbecue roast pork, and loaded with unreal flavors, I definitely got my fill on. The only problem I have with cherry blossom noodles cafe is deciding what I'm going to order haha. I haven't had a bad experience here yet and considering it's usually packed when I go there, and that my friend has probably been here at least a few other times, i do recommend others to check it out and hopefully their experience is a good one and that they leave with full bellies
Friday, March 13, 2015
Salsitas
Sometimes i can't get enough of Mexican food haha especially Tortas. If you never had a torta before, you are missing out. Basically, it's a Mexican sandwich but layered with so much flavor. I first fell in love with tortas when i lived in New Mexico and now that i live in Arizona where it's predominantly Hispanics, i can still get my torta fix. Layered between two soft and flaky pieces of bread is Oaxaqueño queso, lettuce, ham, red chilie beef, and breaded fried pork cutlet. Salsitas is one of my favorite spots to get tortas as well as other Mexican favorites of mine. The portions are perfect and the prices are more than reasonable. For under $8, you will definitely leave pretty stuffed. Well, i know i am full and this couch of mine seems to be calling my name haha.. Stay tuned for there's more food spots to be Discovered and familiar places ill be hitting up again soon.
Aloha!.. Feastm0de
Saturday, March 7, 2015
Aloha Festival 2015
Thursday, March 5, 2015
Melt
Wednesday, March 4, 2015
Republic Ramen
There's no denying that Asian food is an very popular choice when it comes to dining out. I myself am part Asian (Chinese,Japanese,and Okinawan ) and as well as growing up in Hawaii, I've had my fair share of different varieties of Asian foods ranging from Thai- Korean and everything in between. One of the most simplest,affordable and common Asian food is ramen. A typical Japanese soup consisting of broth, vegetables and noodles. Most people has had the instants type that you can find in most supermarkets, I prefer the authentic type where it simply doesn't take less than 5 minutes to prepare and cook. Hawaii for one,has raised the bar and broke stereotypes of what ramen is and how it's prepared. Living thousands of away from home, now in the state of Arizona, sometimes I crave pieces of home and parts of it that I miss, mostly the varieties of food. In the heart of Tempe, Arizona close to the ASU campus, I found my home away from home. Republic ramen is the real deal with its authentic flavor and atmosphere. I opted for the MISO ramen noodles. From the first sip of the broth, to the first slurp of my noodles, I was in food heaven. A hearty bowl ( and amazing size portion, I must add) of ramen noodles with MISO broth, vegetables and roast pork ($7.50) is definitely highly recommended for those who love ramen noodles and have a healthy appetite. I also ordered a side of pork and vegetable gyoza to complete my order. With 8 types of ramen to choose from as well as other noodle choices such as udon and soba, there's something for everyone. Come check it out if you're in the area or if you have a fixing for ramen or simply just hungry, I guarantee you that you'll leave stuffed